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    Country Profile
Cuba
Cuba
What are the current states of indicators contributing to a comprehensive view of nutrition for health and development in Cuba? See national data below.

Child Malnutrition

Child (<5 y) Anthropometry
graph zoomhelpgraph references
Indicator Year Value Source Info
% Low birthweight (<2500 g)help 2012 5.0 View

Vitamin and Mineral Deficiencies

Indicator Year Value Source Info
% Anaemia children <5 y (Hb <110 g/L)help   no data  
% Anaemia pregnant women (Hb <110 g/L)help   no data  
% Clinical vitamin A deficiency in women(history of night blindness during most recent pregnancy)help   no data  
% Subclinical vitamin A deficiency in preschool-age children (serum/plasma retinol <0.70 μmol/L)help 1999-2000 3.6 View
Median urinary iodine concentration (μg/L) in children 6-12 yhelp 1995 95.0 View

Health Services

Indicator Year Value Source Info
% Births attended by skilled health personnelhelp 2009 99.9 View
% Children 6-59 months receiving vitamin A supplements (dose 1)help   no data  
% Children 6-59 months receiving vitamin A supplements (dose 2)help   no data  
% Children aged 1 y immunized against measleshelp 2009 96.0 View
% Children with diarrhoea who received zinchelp   no data  
% Population using an improved sanitation facilityhelp 2010 91.0 View
% Population using improved drinking water sourceshelp 2010 94.0 View
% Women receiving iron and folate supplements during pregnancyhelp   no data  

Food Security

Indicator Year Value Source Info
% Population below $1 per dayhelp   no data  
% Population below minimum level of dietary energy consumptionhelp 2011 < 5 View
Iodised salt consumption (% households consuming adequately iodised salt - 15 parts per million or more)help 2012 5.0 View
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View the NLIS nutrition indicator summary for the selected country

Malnutrition in Women

Female malnutrition based on BMI
graph zoomhelpgraph references

Caring Practices

Indicator Year Value Source Info
% children 0-23 months who were put to the breast within 1 hour of birthhelp 2006 70.2 View
% Infants 6-8 months age who receive solid, semi-solid or soft foodshelp   no data  
% children 6-23 months who receive a minimum acceptable diethelp   no data  
% Children <5 y with diarrhoea receiving ORT and continued feedinghelp 2010-2011 43.3 View
% Women 15-19 y who are mothers or pregnant with their first childhelp   no data  
Breastfeeding
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Commitment

Indicator Year Value Source Info
General government expenditure on health as % of total government expenditurehelp 2010 13.9 View
Total expenditure on health as % of gross domestic producthelp 2010 10.6 View
Per capita total expenditure on health (US$)help 2010 431.0 View
Nutrition component of the United Nations Development Assistance Framework (UNDAF)help   no data  
Nutrition component of Poverty Reduction Strategy Paper (PRSP)help   no data  
Nutrition Governancehelp   no data  
Maternity leavehelp 2009 18 weeks View
Monitoring and enforcement of the International Code of Marketing of Breast-milk Substituteshelp 2007 No View

Capacity

Indicator Year Value Source Info
Degree training in nutrition existshelp   no data  
Nutrition is part of medical curriculahelp   no data  
Number of trained nutrition professionals per 100,000 populationhelp   no data  
Nursing and midwifery personnel density per 10,000 populationhelp 2010 90.5 View
GDP per capita (PPP US$)help   no data  
GDP per capita annual growth rate (%)help   no data  
Official development assistance (ODA) received (net disbursements) (% of GNI)help 2008 0.2 View
Low-Income Food-Deficit Country (LIFDC)help 2012 No View

Meta-indicators

Indicator Year Value Source Info
% Seats held by women in national parliamenthelp 2013 45.2 View
Averaged aggregate governance indicatorshelp 2010 -0.53 View
Gender Inequality Index (GII)help 2012 0.356 View
Gender Parity Index in primary level enrolment (ratio of girls to boys)help 2011 0.98 View
Global Hunger Indexhelp 2012 4 View
Human development index (HDI) valuehelp 2012 0.78 View
Education
graph zoomhelpgraph reference
no data available


Female education levels: no data available for this country





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http://www.who.int/nutrition/
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