dc.contributor.author | Assemblée mondiale de la Santé, 16 | |
dc.coverage.spatial | Genève | en |
dc.date.accessioned | 2013-11-11T12:20:03Z | |
dc.date.available | 2013-11-11T12:20:03Z | |
dc.date.issued | 1963 | |
dc.identifier.govdoc | WHA16.42 | |
dc.identifier.uri | https://apps.who.int/iris/handle/10665/94053 | |
dc.description | (Treizième séance plénière, 23 mai 1963, Commission du Programme et du Budget, sixième rapport) | en |
dc.language.iso | fr | en |
dc.publisher | Organisation mondiale de la Santé | en |
dc.subject | Food Safety | en |
dc.subject | Resolutions and decisions | en |
dc.subject.mesh | Food Safety | en |
dc.subject.mesh | Food Quality | en |
dc.subject.mesh | International Cooperation | en |
dc.title | Programme commun FAO/OMS sur les normes alimentaires (Codex Alimentarius) | en |
dc.type | Governing body documents | en |
dc.subject.meshqualifier | standards | en |