Guidelines for organization and management of surveillance of foodborne diseases

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Citation
World Health Organization. Veterinary Public Health Unit. (‎1982)‎. Guidelines for organization and management of surveillance of foodborne diseases. World Health Organization. https://apps.who.int/iris/handle/10665/66454
Description
VPH/82.39
English only
32 p.
Gov't Doc #
VPH/82.39
Language
English
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