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dc.contributor.authorWorld Health Organization. Veterinary Public Health Unitfr
dc.contributor.authorFood and Agriculture Organization of the United Nationsfr
dc.contributor.authorWorld Organisation for Animal Healthfr
dc.contributor.authorUnited Nations Environment Programmefr
dc.date.accessioned2012-06-17T00:24:28Z
dc.date.available2012-06-17T00:24:28Z
dc.date.created1983fr
dc.date.issued1983fr
dc.identifier.govdocVPH/83.45fr
dc.identifier.urihttp://www.who.int/iris/handle/10665/66412
dc.descriptionVPH/83.45fr
dc.description37 p.fr
dc.language.isoenfr
dc.publisherGenève : Organisation mondiale de la Santéfr
dc.subject.meshFood hygienefr
dc.subject.meshFood handlingfr
dc.subject.meshLaboratoriesfr
dc.subject.meshIntersectoral cooperationfr
dc.subject.meshInternational agenciesfr
dc.subject.otherNutrition and Food Safetyfr
dc.titleRapport de la consultation OMS d' experts sur la coordination intersectorielle des programmes d' hygiène alimentaire, Lisbonne, 16-18 novembre 1981 : sommairefr
dc.subject.meshqualifiermethods educationfr
dc.subject.meshqualifierorganization and administrationfr


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