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dc.contributor.authorYarnych, V. Sen
dc.contributor.authorButko, M. Pen
dc.contributor.authorWorld Health Organization. Veterinary Public Health Uniten
dc.coverage.spatialGeneva
dc.date.accessioned2012-06-17T00:24:25Z
dc.date.available2012-06-17T00:24:25Z
dc.date.created1984en
dc.date.issued1984en
dc.identifier.govdocVPH/84.59en
dc.identifier.urihttps://apps.who.int/iris/handle/10665/66409
dc.descriptionVPH/84.59en
dc.descriptionEnglish onlyen
dc.description10 p.en
dc.language.isoenen
dc.publisherWorld Health Organization
dc.publisherWorld Health Organization
dc.subject.meshSalmonella Infectionsen
dc.subject.meshSalmonella enteritidisen
dc.subject.meshPoultryen
dc.subject.meshEggsen
dc.subject.meshAbattoirsen
dc.subject.meshDisinfectionen
dc.subject.otherVeterinary Public Health and Zoonosesen
dc.titleDisinfection in cases of salmonellosis / by V. S. Yarnych and M. P. Butkoen
dc.subject.meshqualifierprevention and controlen
dc.subject.meshqualifiermethodsen


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