Consultation on Microbiological Criteria for Foods to be Further Processed including by Irradiation, 29 May - 2 June 1989, WHO, Geneva / held under the joint sponsorship of the Food and Agriculture Organization of the United Nations, International Atomic Energy Agency, World Health Organization
Citación
Consultation on Microbiological Criteria for Foods to be Further Processed including by Irradiation (1989: Geneva), World Health Organization. Food Safety Team & International Consultative Group on Food Irradiation. (1989). Consultation on Microbiological Criteria for Foods to be Further Processed including by Irradiation, 29 May - 2 June 1989, WHO, Geneva / held under the joint sponsorship of the Food and Agriculture Organization of the United Nations, International Atomic Energy Agency, World Health Organization. World Health Organization. https://iris.who.int/handle/10665/61693
Descripción
WHO/EHE/FOS/89.5. Unpublished30 p.
Número de documento
WHO/EHE/FOS/89.5. UnpublishedIdioma
EnglishDeutsch