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dc.contributor.authorWorld Health Organization. Food Safety Teamen
dc.contributor.authorInternational Organization of Consumers' Unionsen
dc.coverage.spatialGeneva
dc.date.accessioned2012-06-16T22:34:41Z
dc.date.available2012-06-16T22:34:41Z
dc.date.created1989en
dc.date.issued1989en
dc.identifier.govdocWHO/EHE/FOS/89.1. Unpublisheden
dc.identifier.urihttp://www.who.int/iris/handle/10665/60020
dc.descriptionONLINEen
dc.descriptionWHO/EHE/FOS/89.1. Unpublisheden
dc.description21 p.en
dc.language.isoenen
dc.language.isofren
dc.publisherWorld Health Organization
dc.publisherWorld Health Organization
dc.subject.meshFood irradiationen
dc.subject.meshConsumer product safetyen
dc.subject.otherNutrition and Food Safetyen
dc.titleConsumer concerns about the safety of irradiated food : the WHO reply to questions raised by the International Organization of Consumers Unionsen
who.relation.languageVersion10665/60393en


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