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dc.contributor.authorYoddumnern-Attig, Benchafr
dc.contributor.authorAttig, Gfr
dc.contributor.authorKanungsukkasem, Ufr
dc.date.accessioned2012-06-16T16:20:50Z
dc.date.available2012-06-16T16:20:50Z
dc.date.created1991fr
dc.date.issued1991fr
dc.identifier.urihttp://www.who.int/iris/handle/10665/50538
dc.subject.meshChild Developmentfr
dc.subject.meshChild nutritionfr
dc.subject.meshChild Nutrition Disordersfr
dc.subject.meshNutritionfr
dc.subject.meshThailandfr
dc.subject.otherNutrition and Food Safetyfr
dc.titleUne éducation nutritionnelle conçue du point de vue de la population / B. Yoddumnern-Attig, G. Attig et U. Kanungsukkasemfr
dc.subject.meshqualifierprevention and controlfr
dc.subject.meshqualifiereducationfr
dc.relation.ispartofjournalForum mondial de la santé 1991 ; 12(‎4)‎ : 447-453


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