Show simple item record

dc.contributor.authorGodbout, Jean-Yveses
dc.date.accessioned2012-06-16T16:20:12Z
dc.date.available2012-06-16T16:20:12Z
dc.date.created1992es
dc.date.issued1992es
dc.identifier.urihttps://iris.who.int/handle/10665/50473
dc.language.isoes
dc.subject.meshDairy Productses
dc.subject.meshCanadaes
dc.subject.meshEuropees
dc.subject.otherNutrition and Food Safetyes
dc.titleLa industria láctea y la producción de grasases
dc.typeJournal / periodical articles
dc.subject.meshqualifiereconomicses
who.relation.languageVersion10665/50778
who.relation.languageVersion10665/48493
dc.relation.ispartofjournalForo mundial de la salud 1992 ; 13(‎1)‎ : 69-76


Files in this item

FilesSizeFormatView

There are no files associated with this item.

This item appears in the following Collection(‎s)‎

Show simple item record