Show simple item record

dc.contributor.authorWorld Health Organization. Sustainable Development and Healthy Environments Clusteren
dc.coverage.spatialGeneva
dc.date.accessioned2012-06-16T14:45:55Z
dc.date.available2012-06-16T14:45:55Z
dc.date.created2005en
dc.date.issued2005en
dc.identifier.govdocWHO/SDE/WSH/05.09en
dc.identifier.isbn9787117242295 (‎Chinese)‎
dc.identifier.isbn9241593989
dc.identifier.urihttps://apps.who.int/iris/handle/10665/43403
dc.descriptioniii, 186 p.en
dc.descriptionThe Chinese version is published by the Department of Nutrition and Food Hygiene, School of Public Health, Peking University, China
dc.language.isoenen
dc.language.isozh
dc.publisherWorld Health Organization
dc.publisherWorld Health Organization
dc.subject.meshWater Supplyen
dc.subject.meshDrinking Wateren
dc.subject.meshWater Purificationen
dc.subject.meshMicronutrientsen
dc.subject.meshNutrition Therapyen
dc.subject.otherWater Supply and Sanitationen
dc.titleNutrients in drinking wateren


Files in this item

Thumbnail
Thumbnail

This item appears in the following Collection(‎s)‎

Show simple item record