Risk assessment of  choleragenic Vibrio cholerae O1 and O139 in warm water shrimp for international trade : interpretative summary and technical report

World Health Organization; Food and Agriculture Organization of the United Nations

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World Health Organization & Food and Agriculture Organization of the United Nations. (‎2005)‎. Risk assessment of choleragenic Vibrio cholerae O1 and O139 in warm water shrimp for international trade : interpretative summary and technical report. Rome : FAO. https://apps.who.int/iris/handle/10665/43388