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The public health aspects of the use of antibiotics in food and feedstuffs : report of an expert committee [‎meeting held in Geneva from 11 to 17 December 1962]‎

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WHO Expert Committee on the Public Health Aspect of the Use of Antibiotics in Food and Feedstuffs & World Health Organization. (‎1963)‎. The public health aspects of the use of antibiotics in food and feedstuffs : report of an expert committee [‎meeting held in Geneva from 11 to 17 December 1962]‎. World Health Organization. https://apps.who.int/iris/handle/10665/40563
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World Health Organization technical report series ; no. 260
Description
Russian version of nos. 250-266 bound together (‎barcode no. 00072081)‎
30 p.
ISBN
9241202602
Language
English
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