The public health aspects of the use of antibiotics in food and feedstuffs : report of an expert committee [meeting held in Geneva from 11 to 17 December 1962]
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Citation
(1963). The public health aspects of the use of antibiotics in food and feedstuffs : report of an expert committee [meeting held in Geneva from 11 to 17 December 1962]. World Health Organization. https://apps.who.int/iris/handle/10665/40563
Relation
World Health Organization technical report series ; no. 260
Description
Russian version of nos. 250-266 bound together (barcode no. 00072081)30 p.
ISBN
9241202602Language
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