Pesticide residues in food : 1990, evaluations, sponsored jointly by FAO and WHO, joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Rome, Italy, 17-26 September 1990. Part 1., Residues
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Citation
Food and Agriculture Organization of the United Nations, World Health Organization, FAO Panel of Experts on Pesticide Residues in Food and the Environment & WHO Expert Group on Pesticide Residues. (1990). Pesticide residues in food : 1990, evaluations, sponsored jointly by FAO and WHO, joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Rome, Italy, 17-26 September 1990. Part 1., Residues. Rome : FAO. https://apps.who.int/iris/handle/10665/40058
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FAO plant production and protection paper ; 103/1
Description
432 p.ISBN
9251030057Language
EnglishCollections
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Food and Agriculture Organization of the United Nations; World Health Organization; FAO Panel of Experts on Pesticide Residues in Food and the Environment; WHO Expert Group on Pesticide Residues (Rome : FAO, 1986)
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Food and Agriculture Organization of the United Nations; World Health Organization; FAO Panel of Experts on Pesticide Residues in Food and the Environment; WHO Expert Group on Pesticide Residues (Rome : FAO, 1993)