Evaluation of certain food additives and contaminants  : twenty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives [meeting held in Rome from 19 to 28 March 1984]

Joint FAO/WHO Expert Committee on Food Additives; Food and Agriculture Organization of the United Nations; World Health Organization

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Evaluación de ciertos aditivos alimentarios y contaminantes de los alimentos : 28 informe del Comité Mixto FAO/OMS de Expertos en Aditivos Alimentarios [‎se reunió en Roma del 19 al 28 de marzo de 1984]‎
Evaluation de certains additifs alimentaires et contaminants : vingt-huitième rapport du Comité mixte FAO/OMS d' experts des additifs alimentaires [‎réuni à Rome du 19 au 28 mars 1984]‎

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Joint FAO/WHO Expert Committee on Food Additives, Food and Agriculture Organization of the United Nations & World Health Organization. (‎1984)‎. Evaluation of certain food additives and contaminants : twenty-eighth report of the Joint FAO/WHO Expert Committee on Food Additives [‎meeting held in Rome from 19 to 28 March 1984]‎. World Health Organization. http://www.who.int/iris/handle/10665/39164

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World Health Organization technical report series ; no. 710

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44 p.

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