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dc.contributor.authorSkrabanek, Petren
dc.contributor.authorGibney, Mikeen
dc.contributor.authorLe Fanu, Jamesen
dc.date.accessioned2012-06-16T14:02:01Z
dc.date.available2012-06-16T14:02:01Z
dc.date.created1992en
dc.date.issued1992en
dc.identifier.isbn0907631495
dc.identifier.urihttp://www.who.int/iris/handle/10665/39080
dc.descriptionAssessment of: Diet, nutrition, and the prevention of chronic disease (‎WHO technical report series ; no. 797)‎en
dc.description39 p.en
dc.publisherLondon : Social Affairs Uniten
dc.relation.ispartofseriesResearch report (‎Social Affairs Unit)‎ ; no. 16en
dc.subject.meshDieten
dc.subject.meshNutritionen
dc.subject.meshWorld Health Organizationen
dc.subject.otherNutrition and Food Safetyen
dc.titleWho needs WHO? : three views on the World Health Organization's dietary guidelines / Petr Skabanek, Mike Gibney, James Le Fanuen


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