Toxicological evaluation of certain food additives and contaminants / prepared by the 29th meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 3-12 June 1985
Joint FAO/WHO Expert Committee on Food Additives, World Health Organization & Food and Agriculture Organization of the United Nations. (1987). Toxicological evaluation of certain food additives and contaminants / prepared by the 29th meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 3-12 June 1985. Cambridge : Cambridge University Press. http://www.who.int/iris/handle/10665/38050
Relation
WHO food additives series ; 20
Description
French ed. "OMS série Additifs alimentaires", only nos. 1-8 published Published on behalf of the World Health Organization Nos. 1-19 in PC.HQ 286 p.
