dc.contributor.author | World Health Assembly, 63 | |
dc.coverage.spatial | Geneva | en |
dc.date.accessioned | 2011-12-01T16:03:50Z | |
dc.date.available | 2011-12-01T16:03:50Z | |
dc.date.issued | 2010 | |
dc.identifier.govdoc | A63/63 (draft) | |
dc.identifier.uri | https://iris.who.int/handle/10665/2998 | |
dc.language.iso | en | en |
dc.publisher | World Health Organization | en |
dc.subject | Resolutions and decisions | en |
dc.subject | Food safety | en |
dc.subject.mesh | Food Safety | en |
dc.title | Third report of Committee A: (draft) | en |
dc.type | Governing body documents | en |
who.relation.languageVersion | 10665/5584 | en |
who.relation.languageVersion | 10665/4984 | en |