Evaluation of certain food additives: eighty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives

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Citation
World Health Organization & Joint FAO/WHO Expert Committee on Food Additives. (2017). Evaluation of certain food additives: eighty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organization. https://apps.who.int/iris/handle/10665/259483
Relation
WHO technical report series;1007
Description
ix, 92 p.ISBN
9789241210164ISSN
0512-3054Language
EnglishCollections
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