Microbial safety of lipid-based ready-to-use foods for management of moderate acute malnutrition and severe acute malnutrition: first report

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Citation
World Health Organization & Food and Agriculture Organization of the United Nations. (2016). Microbial safety of lipid-based ready-to-use foods for management of moderate acute malnutrition and severe acute malnutrition: first report. https://apps.who.int/iris/handle/10665/249581
Relation
Microbiological risk assessment series;28