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dc.contributor.authorWorld Health Organization. Regional Office for the Western Pacific
dc.date.accessioned2012-01-11T23:42:18Z
dc.date.accessioned2016-05-26T09:17:46Z
dc.date.available2012-01-11T23:42:18Z
dc.date.available2016-05-26T09:17:46Z
dc.date.issued1989
dc.identifier.urihttp://iris.wpro.who.int/handle/10665.1/1467
dc.identifier.urihttps://apps.who.int/iris/handle/10665/206853
dc.descriptionvi, 68 p.en
dc.language.isoenen
dc.publisherKuala Lumpur : WHO Western Pacific Regional Centre for the Promotion of Environmental Planning and Applied Studiesen
dc.subjectPEPASen
dc.subject.meshLegislation, Fooden
dc.subject.meshFood Inspectionen
dc.subject.meshFooden
dc.titleFood safety services in the Western Pacific regionen
dc.typePublicationsen
dc.subject.meshqualifierstandardsen
wpro.contributor.coauthorWorld Health Organization. Western Pacific Regional Centre for the Promotion of Environmental Planning and Applied Studies


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