Evaluation of certain food additives and contaminants: eightieth report of the Joint FAO/WHO Expert Committee on Food Additives

World Health Organization; Food and Agriculture Organization of the United Nations; Joint FAO/WHO Expert Committee on Food Additives. Meeting (80th: 2015, Rome, Italy)

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World Health Organization, Food and Agriculture Organization of the United Nations & Joint FAO/WHO Expert Committee on Food Additives. Meeting (‎80th: 2015, Rome, Italy)‎. (‎2016)‎. Evaluation of certain food additives and contaminants: eightieth report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organization. https://apps.who.int/iris/handle/10665/204410

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WHO technical report series;995

Description

109 p.

ISBN

9789241209953
9789240695405 (‎PDF)‎

ISSN

0512-3054

Language

English

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Publications

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