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dc.contributor.authorExecutive Board, 65
dc.coverage.spatialGenevaEN
dc.date.accessioned2015-03-06T13:24:51Z
dc.date.available2015-03-06T13:24:51Z
dc.date.issued1979
dc.identifier.govdocEB65/3
dc.identifier.govdocEB65/3 Add.1
dc.identifier.urihttp://www.who.int/iris/handle/10665/154356
dc.description(‎Provisional agenda item 4)‎EN
dc.language.isoenEN
dc.publisherWorld Health OrganizationEN
dc.subject.meshTrypanosomiasis, AfricanEN
dc.subject.meshHealth PersonnelEN
dc.subject.meshTraining SupportEN
dc.subject.meshRural Health ServicesEN
dc.subject.meshDeveloping CountriesEN
dc.subject.meshFood AdditivesEN
dc.subject.meshFood SafetyEN
dc.subject.meshNeoplasmsEN
dc.subject.meshPesticidesEN
dc.subject.meshSafety ManagementEN
dc.subject.meshSmokingEN
dc.subject.meshTobacco Use DisorderEN
dc.subject.meshPharmaceutical PreparationsEN
dc.subject.meshReference StandardsEN
dc.subject.meshZoonosesEN
dc.titleExpert committee meetings: report by the Director-GeneralEN
dc.typeGoverning body documentsEN
dc.subject.meshqualifierprevention and controlEN
dc.subject.meshqualifierepidemiologyEN
dc.subject.meshqualifieradverse effectsEN


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