Browsing by Subject "Yersinia enterocolitica"
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(1999)Seventy  appendiceal specimens and 80 ice-cream samples were analysed to detect Yersinia enterocolitica using three different media. Both Y. enterocolitica and Citrobacter freundii were recovered in appendiceal specimens [17.1% and 8.6%] and ice-cream [26.25% and 18.75%] respectively. Thioglycollate medium was more selective and productive in isolating Yersinia. Y. enterocolitica was the major causative agent of acute appendicitis [11/25, 44%]. It was sensitive to chloramphenicol, gentamicin, tetracycline and trimethoprim- sulfamethoxazole
Report of the Round Table Conference on Veterinary Public Health Aspects of Yersinia Enterocolitica, Orvieto, Italy, 17-20 December 1985 / meeting convened by the WHO Collaborating Centre for Research and Training in Veterinary Public Health, Istituto Superiore di Sanità, Rome with the participation of the World Health Organization, Geneva (ISS/WHO/CC/87.1, 1987)
Serological and biochemical characteristics of virulence plasmid of Yersinia enterocolitica isolates from chicken in the Islamic Republic of Iran (2000)Pathogenic Yersinia enterocolitica harbour plasmid that is essential for virulence. We studied the characteristics of virulence plasmid using serological, biochemical and bioassay tests in Y. enterocolitica isolates of chicken using plasmid curing. Plasmid-cured isogenic derivatives [2029c and 2150c] were obtained from two isolates of Y. enterocolitica [RTCC 2029 and RTCC 2150]. The results demonstrated that plasmid-bearing isolates [2029 and 2150] were human-serum-resistant when grown at 37 ّC, but were sensitive when grown at 25 ّC, whereas ...