This searchable database contains the summaries of all the evaluations of flavours, food additives, contaminants, toxicants and veterinary drugs JECFA has performed. Each summary contains basic chemical information, ADIs/TDIs, links to the most recent reports and monographs as well as to the specification database, and a history of JECFA evaluations. The database is searchable by partial name or CAS number, by first character (letter or symbol), or by functional class.

Includes all updates up to the 87th JECFA (June 2019).

List of chemicals with first character F

FARNESAL (No safety concern at current levels of intake when used as a flavouring agent)
FARNESENE (alpha and beta) (No safety concern at current levels of intake when used as a flavouring agent)
FARNESOL (No safety concern at current levels of intake when used as a flavouring agent)
FARNESYL ACETONE (No safety concern at current levels of intake when used as a flavouring agent)
FASCINEX® (0–3mg/kg bw )
FASIMEC® (0–3mg/kg bw )
FASINEX® (0–3mg/kg bw )
FAST GREEN FCF ( 0–25 mg/kg bw)
FAST RED E (DECISION POSTPONED)
FAST YELLOW AB (DECISION POSTPONED)
FCR-1272 (0-0.02 mg/kg bw)
FD AND C BLUE No. 1 (0–6 mg/kg bw)
FD AND C BLUE No. 2 (0-5 mg/kg bw)
FD AND C GREEN No. 3 ( 0–25 mg/kg bw)
FD AND C RED No. 3 (0-0.1 mg/kg bw)
FD AND C RED No. 4 (NO ADI ALLOCATED)
FD AND C RED No. 7 (NO ADI ALLOCATED)
FD AND C VIOLET No. 1 (NO ADI ALLOCATED)
FD AND C YELLOW No. 5 ( 0–10 mg/kg bw)
FD AND C YELLOW No. 6 ( 0–4 mg/kg bw)
FEBANTEL (0-7 µg/kg bw)
FENBENDAZOLE (0-7 µg/kg bw (group ADI))
FENCHYL ACETATE (No safety concern at current levels of intake when used as a flavouring agent)
FENCHYL ALCOHOL (No safety concern at current levels of intake when used as a flavouring agent)
FERRIC SODIUM EDETATE (0-1.9 mg/kg bw (as EDTA))
FICIN (DECISION POSTPONED)
FILBERTONE (No safety concern at current levels of intake when used as a flavouring agent)
FIRST GUARD (0-7 µg/kg bw/d )
FLAGYL (ADI NOT EVALUATED)
FLORANOL (No safety concern at current levels of intake when used as a flavouring agent)
FLORIFFONE (No safety concern at current levels of intake when used as a flavouring agent)
FLOXASOL (0-0.33 µg/kg bw)
FLUAZURON (0-0.04 mg/kg bw)
FLUBENDAZOLE (0-0.012 mg/kg bw)
FLUKIVER (0-0.03 mg/kg bw )
FLUMEQUINE (0-30 µg/kg bw )
Flumethrin (0–0.004 mg/ kg bw)
FLUMOXAL (0-0.012 mg/kg bw)
FLUOROCARBON 113 (NO ADI ALLOCATED)
FLUVERMAL (0-0.012 mg/kg bw)
FOOD GREEN S (NO ADI ALLOCATED)
FORMALDEHYDE DIMETHYL DITHIOACETAL (No safety concern at current levels of intake when used as a flavouring agent)
FORMIC ACID (0-3 mg/kg bw (1979))
FORMIC ACID ETHYL ESTER (0-3 mg/kg bw (1979))
FORMIC ACID, CYCLOHEXYL ESTER (No safety concern at current levels of intake when used as a flavouring agent)
FOROMACIDIN (0-0.05 mg/kg bw )
FORTIGRO (NO ADI ALLOCATED, genotoxic carcinogens)
FRAGAROL (No safety concern at current levels of intake when used as a flavouring agent)
FREE BENZYLPENICILLIN (None established)
FRESCOLAT, TYPE MGA (No safety concern at current levels of intake when used as a flavouring agent)
FRESCOLAT, TYPE MGA RACEMIC (No safety concern at current levels of intake when used as a flavouring agent)
FRESCOLAT, TYPE MGC (No safety concern at current levels of intake when used as a flavouring agent)
FRESCOLAT, TYPE MPC (No safety concern at current levels of intake when used as a flavouring agent)
FRESKOMENTHE (No safety concern at current levels of intake when used as a flavouring agent)
FUMARIC ACID (NOT SPECIFIED (1989))
FURAL (0-0.5 mg/kg bw)
FURAMINTON (No safety concern at current levels of intake when used as a flavouring agent)
FURANEOL ACETATE (No safety concern at current levels of intake when used as a flavouring agent)
FURAZOLIDONE (NO ADI ALLOCATED, genotoxic carcinogen)
FURFURAL (0-0.5 mg/kg bw)
FURFURAL ACETONE (No safety concern at current levels of intake when used as a flavouring agent)
FURFURALDEHYDE (0-0.5 mg/kg bw)
FURFURYL 2-METHYL-3-FURYL DISULFIDE (No safety concern at current levels of intake when used as a flavouring agent)
FURFURYL ACETATE (0-0.5 mg/kg bw)
FURFURYL ALCOHOL (0-0.5 mg/kg bw)
FURFURYL ETHER (No safety concern at current levels of intake when used as a flavouring agent)
FURFURYL ETHYL ETHER (No safety concern at current levels of intake when used as a flavouring agent)
FURFURYL ISOPROPYL SULFIDE (No safety concern at current levels of intake when used as a flavouring agent)
FURFURYL ISOVALERATE (0-0.5 mg/kg bw)
FURFURYL MERCAPTAN (No safety concern at current levels of intake when used as a flavouring agent)
FURFURYL METHYL ETHER (No safety concern at current levels of intake when used as a flavouring agent)
FURFURYL METHYL SULFIDE (No safety concern at current levels of intake when used as a flavouring agent)
FURFURYL OCTANOATE (0-0.5 mg/kg bw)
FURFURYL PENTANOATE (0-0.5 mg/kg bw)
FURFURYL PROPANOATE (0-0.5 mg/kg bw)
FURFURYL PROPIONATE (0-0.5 mg/kg bw)
FURFURYLACETONE (No safety concern at current levels of intake when used as a flavouring agent)
FURFURYLIDENE-2-PROPANAL (No safety concern at current levels of intake when used as a flavouring agent)
FURFURYLTHIOL ACETATE (No safety concern at current levels of intake when used as a flavouring agent)
FURFURYLTHIOL FORMATE (No safety concern at current levels of intake when used as a flavouring agent)
FURFURYLTHIOL PROPIONATE (No safety concern at current levels of intake when used as a flavouring agent)
FURYL ACETONE (No safety concern at current levels of intake when used as a flavouring agent)