This searchable database contains the summaries of all the evaluations of flavours, food additives, contaminants, toxicants and veterinary drugs JECFA has performed. Each summary contains basic chemical information, ADIs/TDIs, links to the most recent reports and monographs as well as to the specification database, and a history of JECFA evaluations. The database is searchable by partial name or CAS number, by first character (letter or symbol), or by functional class.

Includes all updates up to the 87th JECFA (June 2019).

List of chemicals in functional class GELLING_AGENT

ALGINIC ACID (NOT SPECIFIED)
AMMONIUM ALGINATE (NOT SPECIFIED)
CALCIUM ALGINATE (NOT SPECIFIED)
CARRAGEENAN (NOT SPECIFIED)
CURDLAN (NOT SPECIFIED)
EDIBLE GELATIN (NOT LIMITED)
GELLAN GUM (NOT SPECIFIED)
KONJAC FLOUR (NOT SPECIFIED)
PECTINS (NOT SPECIFIED )
POTASSIUM ALGINATE (NOT SPECIFIED)
POTASSIUM CHLORIDE (NOT LIMITED)
SODIUM ALGINATE (NOT SPECIFIED)