THERMALLY OXIDIZED SOYA BEAN OIL

Overview

Synonyms

TOS

Functional Class

Food Additives
EMULSIFIER
RELEASE_AGENT

Evaluations

Evaluation year: 1992

ADI:
0-3 mg/kg bw

Meeting:

39

Specs Code:

N

Report:

TRS 828-JECFA 39/8

Tox Monograph:

FAS 30-JECFA 39/3

Specification:

COMPENDIUM ADDENDUM 8/FNP 52 Add.8/203 (METALS LIMITS) (2000). R; FAO JECFA Monographs 1 vol.3/511

Previous Years:

1992, COMPENDIUM ADDENDUM 1/FNP 52 Add.1/123. N

1992, COMPENDIUM ADDENDUM 1/FNP 52 Add.1/123. N