MALTITOL

Overview

Chemical Names
alpha-D-Glucopyranosyl-1,4-d-glucitol
Synonyms
D-Maltitol; Hydrogenated maltose
CAS number
585-88-6
INS
965(i)
Functional Class
Food Additives
BULKING_AGENT
HUMECTANT
STABILIZER
SWEETENER
INS matches
965(i)

Evaluations

Evaluation year: 1993

ADI:
NOT SPECIFIED

Meeting:
46
Specs Code:
R (1996)
Report: 
TRS 837-JECFA 41/16
Tox Monograph: 
FAS 32-JECFA 41/101
Specification: 
FAO Combined Compendium of Food Additive Specifications
Previous Years:
1996, COMPENDIUM ADDENDUM 4/FNP 52 Add.4/95. R 1988, TRS 776-JECFA 33/19, FNP 38-JECFA 33/125 (COMPENDIUM/909; NEW SPECIFICATIONS WERE DEVELOPED FOR 98% PURE MALTITOL SEPARATELY FROM MALTITOL SYRUP), FAS 20-JECFA 29/179 (1985; HYDROGENATED GLUCOSE SYRUPS
1996, COMPENDIUM ADDENDUM 4/FNP 52 Add.4/95. R 1988, TRS 776-JECFA 33/19, FNP 38-JECFA 33/125 (COMPENDIUM/909; NEW SPECIFICATIONS WERE DEVELOPED FOR 98% PURE MALTITOL SEPARATELY FROM MALTITOL SYRUP), FAS 20-JECFA 29/179 (1985; HYDROGENATED GLUCOSE SYRUPS