ASPERGILLUS ORYZAE, VAR. alpha-AMYLASE and GLUCOAMYLASE

Overview

Chemical Names
1. 1,4-alpha-D-glucan glucanohydrolase (EC 3.2.1.1); 2. 1,4-alpha-D-glucan glucanohydrolase (EC 3.2.1.3)
Synonyms
1. Diastase; Ptyalin; Glycogenase(INS No.1100) 2. 1,4-alpha-Glucosidase, exo-; Amyloglucosidase; Acid maltase; Lysosomalalpha-glucosidase
CAS number
9000-92-4 (Amylase)
Functional Class
Food Additives
ENZYME_PREPARATION

Evaluations

Evaluation year: 1987

Meeting:
31
Specs Code:
R,T (1993)
Report: 
TRS 759-JECFA 31/17
Specification: 
FAO Combined Compendium of Food Additive Specifications
Previous Years:
1993, COMPENDIUM ADDENDUM 2/FNP 52 Add.2/13. R,T 1987, FNP 38-JECFA 31/2 (COMPENDIUM/103). R,T 1981, FNP 19-JECFA 25/31. R 1978, FNP 7-JECFA 22/16. R,T 1971, FAS 2/NMRS 50B-JECFA 15/20. N,T
1993, COMPENDIUM ADDENDUM 2/FNP 52 Add.2/13. R,T 1987, FNP 38-JECFA 31/2 (COMPENDIUM/103). R,T 1981, FNP 19-JECFA 25/31. R 1978, FNP 7-JECFA 22/16. R,T 1971, FAS 2/NMRS 50B-JECFA 15/20. N,T