Protein requirements : report of a Joint FAO/WHO expert group [meeting held in Geneva from 8 to 17 October 1963]
Ansicht/ Öffnen
Zitat
Joint FAO/WHO Expert Group on Protein Requirements, World Health Organization & Food and Agriculture Organization of the United Nations. (1965). Protein requirements : report of a Joint FAO/WHO expert group [meeting held in Geneva from 8 to 17 October 1963]. World Health Organization. https://iris.who.int/handle/10665/40619
Verhältnis
World Health Organization technical report series ; no. 301
FAO nutrition meetings. Report series ; no. 37
Beschreibung
Russian version of nos. 294-315 bound together (barcode no. 00072083)Copy 2 of English, French and Spanish eds. bound together
71 p.
ISBN
9241203013Sprachen
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