Evaluation of the safety of domestic food preparation in Malaysia.
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Citación
Desmarchelier, P. M., Apiwathnasorn, C., Vilainerun, D., Watson, C., Johari, M. R. et al. (1994). Evaluation of the safety of domestic food preparation in Malaysia.. Bulletin of the World Health Organization, 72 (6), 877 - 884. World Health Organization. https://iris.who.int/handle/10665/264065