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Note: This record shows only the 20 elements of the WHO Trial Registration Data Set. To view changes that have been made to the source record, or for additional information about this trial, click on the URL below to go to the source record in the primary register.
Register: ClinicalTrials.gov
Last refreshed on: 17 October 2012
Main ID:  NCT01215370
Date of registration: 30/09/2010
Primary sponsor: Wageningen University
Public title: Pea Protein and Postprandial Response (PEA) PEA
Scientific title: Effect of Arginine-rich Dietary Protein on Postprandial Metabolism, Inflammation and Endothelial Function
Date of first enrolment: September 2010
Target sample size: 18
Recruitment status: Completed
URL:  http://clinicaltrials.gov/show/NCT01215370
Study type:  Interventional
Study design:  Allocation: Randomized, Intervention Model: Crossover Assignment, Masking: Double Blind (Subject, Investigator, Outcomes Assessor), Primary Purpose: Basic Science  
Countries of recruitment
Netherlands
Contacts
Name:   Marco Mensink, Dr
Address: 
Telephone:
Email:
Affiliation:  Department Human Nutrition, Wageningen University
Key inclusion & exclusion criteria

Inclusion Criteria:

- male gender

- central obesity: waist circumference =94 cm

plus any one of the following four factors:

- raised triglyceride level: =1.7 mmol/L;

- reduced high-density lipoprotein (HDL) cholesterol: <1.03 mmol/L

- raised blood pressure: systolic blood pressure =130 mmHg or diastolic BP =85 mmHg or
use of blood pressure lowering medication

- raised fasting plasma glucose = 5.6 mmol/L

Additional inclusion criteria:

- age 45-70 years

- body weight should be stable for 3 months

- stable exercise habits during the last 6 months, and not participating in any
vigorous exercise program

Exclusion Criteria:

- tobacco smoking

- (undiagnosed) diabetes - but not impaired fasting glucose (IFG) and/or impaired
glucose tolerance (IGT) as evaluated by an oral glucose tolerance test at screening

- active hearth disease, i.e. history of myocardial infarction or angina pectoris

- following, or have recently followed a (weight-loss) diet

- drug uses knowing to interfere with the objectives of the study

- oral corticosteroids, lipid-lowering drugs (statins)

- allergic to cow milk / dairy products or gluten

- vegetarians

- received inoculations within 2 months of starting or planned to during the study

- donated or intended to donate blood 2 months before till two months after the study

- abuse of drugs and/or alcohol

- participation in another biomedical study within 1 month before the first screening
visit

- not agreeable to be informed about possible distorted blood values which could be
found by screening



Age minimum: 45 Years
Age maximum: 70 Years
Gender: Male
Health Condition(s) or Problem(s) studied
Metabolic Syndrome
Intervention(s)
Other: High-fat shake - Control
Other: High-fat shake with Gluten protein
Other: High-fat shake with Gluten protein hydrolysate
Other: High-fat shake with Pea protein
Other: High-fat shake with Pea protein hydrolysate
Primary Outcome(s)
Postprandial metabolic, inflammatory and endothelial response [Time Frame: up to 6 hours]
Secondary Outcome(s)
Satiety markers and Oxidative stress [Time Frame: up to 6 hours]
Secondary ID(s)
..
NL3207808110
Source(s) of Monetary Support
Please refer to primary and secondary sponsors
Secondary Sponsor(s)
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