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Main
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Note: This record shows only 22 elements of the WHO Trial Registration Data Set. To view changes that have been made to the source record, or for additional information about this trial, click on the URL below to go to the source record in the primary register. |
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Register:
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ClinicalTrials.gov |
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Last refreshed on:
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12 December 2020 |
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Main ID: |
NCT02933424 |
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Date of registration:
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27/09/2016 |
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Prospective Registration:
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No |
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Primary sponsor: |
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Public title:
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Project Plant Protein: the P3 Study in Humans
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Scientific title:
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The Effects of Plant Proteins on Blood Glucose & Amino Acid Levels and Satiety in Humans |
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Date of first enrolment:
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September 2016 |
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Target sample size:
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20 |
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Recruitment status: |
Completed |
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URL:
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https://clinicaltrials.gov/show/NCT02933424 |
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Study type:
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Interventional |
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Study design:
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Allocation: Randomized. Intervention model: Crossover Assignment. Primary purpose: Basic Science. Masking: Single (Participant).
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Phase:
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N/A
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Countries of recruitment
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Singapore
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Key inclusion & exclusion criteria
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Inclusion Criteria:
- Males
- BMI 18.5-24.9kgm-2
- eating all meals (5 days/week)
Exclusion Criteria:
- major chronic disease such as heart disease, cancer, hypertension or diabetes mellitus
- have gout
- have food allergies
- are taking insulin or drugs known to affect metabolism, appetite and body fat
distribution,
- have weight change of >5kg in the past 3 months
- have major medical or surgical event requiring hospitalisation within the preceding
three months
- are on a weight loss regime, and presence of disease or drugs which influence
digestion and absorption of nutrients
- smokers,
- individuals who take part in sports at competitive/endurance levels
Age minimum:
21 Years
Age maximum:
45 Years
Gender:
Male
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Health Condition(s) or Problem(s) studied
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Pre-diabetes
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Obesity
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Intervention(s)
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Dietary Supplement: Protein Powder
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Primary Outcome(s)
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Change in gut hormones
[Time Frame: Up to 180 minutes]
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Change in body weight
[Time Frame: At baseline]
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Change in blood insulin
[Time Frame: Up to 180 minutes]
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Change in body composition
[Time Frame: At baseline]
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Change in blood glucose
[Time Frame: Up to 180 minutes]
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Secondary Outcome(s)
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Change in subjective appetite ratings
[Time Frame: Up to 180 minutes]
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Meal challenge
[Time Frame: At 180 minutes]
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Change in plasma amino acid
[Time Frame: Up to 180 minutes]
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Secondary ID(s)
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2016/00796
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Source(s) of Monetary Support
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Please refer to primary and secondary sponsors
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Results
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Results available:
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Date Posted:
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Date Completed:
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URL:
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