This inventory summarizes evaluations of pesticides that have been performed by the Joint FAO/WHO Meeting on Pesticide Residues (JMPR). It does not include the maximum residue levels (MRLs) that have been recommended by JMPR.

Maximum residue limits adopted by Codex Alimentarius Commission are available on: https://www.fao.org/fao-who-codexalimentarius/codex-texts/dbs/pestres/tr/

The most up-to-date information concerning JMPR meetings, reports and toxicological monographs is available at: Joint FAO/WHO Meeting on Pesticide Residues (JMPR)

Categories:

ALDRIN and DIELDRIN

General Information

CAS number: 309-00-2 and 60-57-1
Chemical Class: organochlorine
Use: contaminant
EHC: 91
HSG: 21
IARC: 5 Suppl.7

Evaluations

Year ADI
(mg/kg bw)
ARfD
(mg/kg bw)
Comments Documents
1994 0.0001 (PTDI) COMBINED TOTAL ALDRIN + DIELDRIN; SEE ALSO DIELDRIN Report :
FAO Plant Production and Protection Paper, 127, 1995 - Pesticide residues in food - 1994. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and a WHO Expert Group on Pesticide Residues.
1977 0-0.0001 COMBINED TOTAL ALDRIN + DIELDRIN; SEE ALSO DIELDRIN
1966 0-0.0001 SUM OF ALDRIN & DIELDRIN; SEE ALSO DIELDRIN
1965 NO ADI
1963 NO ADI