Nutrition Landscape Information System (NLiS)


Tuvalu

NLiS Country Profile: Tuvalu

Child Malnutrition

Child (<5 y) Anthropometry
Indicator Year Value
Low birth weight (<2500 g) (%)   no data
Overweight (BMI-for-age >+1 SD) in school-age children and adolescents 5-19 years (%) 2016 58.3

Malnutrition in Women

Female malnutrition based on BMI

Vitamin and Mineral Deficiencies

Indicator Year Value
Anaemia children <5 y (Hb <110 g/L) (%)   no data
Anaemia in non-pregnant women (Hb <120 g/L) (%)   no data
Anaemia in women of reproductive age (%)   no data
Clinical vitamin A deficiency in women (history of night blindness during most recent pregnancy) (%)   no data
Median urinary iodine concentration in children 6-12 years (μg/L)   no data
Subclinical vitamin A deficiency in preschool-age children (serum/plasma retinol <0.70 μmol/L) (%)   no data

Health Services

Indicator Year Value
Births attended by skilled health personnel (%) 2007 93.1
Population using improved drinking-water sources (%) 2015 97.7
Population using improved sanitation facility (%) 2000 78.4
Children aged 1 year immunized against measles (%) 2016 96.0
Any antenatal iron supplementation (%)   no data
Children <5 years with diarrhoea receiving ORT (%)   no data
Children with diarrhoea receiving zinc (%)   no data
Children aged 6-59 months receiving vitamin A supplements (dose 1) (%)   no data
Children aged 6-59 months receiving vitamin A supplements (dose 2) (%)   no data
Births in baby-friendly facilities (%) 2011 95.1
Mothers of children 0-23 months receiving counselling, support or messages on optimal breastfeeding at least once in the last year (%)   no data

Food Security

Indicator Year Value
Households consuming adequately iodized salt (15 parts per million or more) (%)   no data
Population below the international poverty line (%) 2010 3.3

Caring Practices

Indicator Year Value
Early initiation of breastfeeding within 1 hour of birth (%) 2007 15.0
Introduction to solid, semi-solid or soft foods in infants 6-8 months (%)   no data
Minimum acceptable diet (MAD) in children 6-23 months (%)   no data
Children with diarrhoea <5 y receiving oral rehydration therapy (ORT) and continued feeding (%) 2007 47.7
No breastfeeding data available for this country

Commitment

Indicator Year Value
General government expenditure on health as % of total government expenditure 2014 16.9
Total expenditure on health as % of gross domestic product 2014 16.5
Per capita total expenditure on health (US$) 2014 585.0
Nutrition component of the United Nations Development Assistance Framework (UNDAF)   no data
Nutrition component of Poverty Reduction Strategy Paper (PRSP)   no data
Nutrition Governance score   no data
Maternity leave 2009 No data
International Code on Marketing of Breast-milk Substitutes: Legal status of the Code 2018 No legal measures

Capacity

Indicator Year Value
Degree training in nutrition exists 2016-2017 No
Nutrition is part of medical curricula 2016-2017 No
Nutrition professionals density (per 100,000 population) 2016-2017 10.0
Nursing and midwifery personnel density per 1,000 population 2008 6.5
GDP per capita (PPP US$) 2018 4,042
GDP per capita annual growth rate (%) 2018 1.3
Official development assistance (ODA) received (net disbursements) (% of GNI) 2017 45.6
Low-Income Food-Deficit Country (LIFDC) 2018 No

Meta-indicators

Indicator Year Value
Averaged aggregate governance indicators 2018 0.3
Gender Inequality Index (GII)   no data
Gender Parity Index in primary level enrolment (ratio of girls to boys) 2018 0.9
Human development index (HDI) value   no data
Seats held by women in national parliament (%) 2019 6.7

Female Education Levels

Female education levels: no data available for this country

Education

Education

Under 5 Mortality

Policies & Actions in the Global database on the Implementation of Nutrition Action (GINA)

Policy title Start Year
National Strategic Plan for NCDs and Nutrition 2009
Tuvalu's National Food and Nutrition Policy 1996
Progamme title and actions Start Year
GNPR 2009-2010: Maternal, infant and young child nutrition - Breastfeeding promotion and/or counselling  
GNPR 2009-2010: Maternal, infant and young child nutrition - Counselling on nutritional support&care for people living with HIV  
GNPR 2009-2010: Maternal, infant and young child nutrition - Deworming  
GNPR 2009-2010: Maternal, infant and young child nutrition - Distribution of insecticide-treated bednets  
GNPR 2009-2010: Maternal, infant and young child nutrition - Management of moderate malnutrition  
GNPR 2009-2010: Maternal, infant and young child nutrition - Management of severe acute malnutrition  
GNPR 2009-2010: Maternal, infant and young child nutrition - Promotion of improved hygiene practices including handwashing  
GNPR 2009-2010: Maternal, infant and young child nutrition - Complementary feeding promotion and/or counselling  
GNPR 2009-2010: Maternal, infant and young child nutrition - Deworming  
GNPR 2009-2010: Maternal, infant and young child nutrition - Food distribution/supplementation for prevention of acute malnutrition  
GNPR 2009-2010: Maternal, infant and young child nutrition - Promotion and implementation of properly timed cord clamping  
GNPR 2009-2010: School-based nutrition - Deworming  
GNPR 2009-2010: School-based nutrition - Growth monitoring and promotion  
GNPR 2009-2010: School-based nutrition - Implementation of legislation on marketing of unhealthy foods and beverages to children  
GNPR 2009-2010: School-based nutrition - Improved food safety at vending places  
GNPR 2009-2010: School-based nutrition - Nutrition-Friendly Schools Initiative (NFSI)/Health promoting schools  
GNPR 2009-2010: School-based nutrition - Provision of safe water  
GNPR 2009-2010: School-based nutrition - School fruit and vegetable scheme  
GNPR 2009-2010: Obesity and diet-related NCDs - Food-based dietary guidelines  
GNPR 2009-2010: Obesity and diet-related NCDs - Labelling of food products  
GNPR 2009-2010: Obesity and diet-related NCDs - Media promotion of healthy nutrition  
GNPR 2009-2010: Obesity and diet-related NCDs - Nutrient-based dietary guidelines  
GNPR 2009-2010: Obesity and diet-related NCDs - Nutrition education and counselling  
GNPR 2009-2010: Obesity and diet-related NCDs - Promotion of fruit and vegetable intake  
GNPR 2009-2010: Obesity and diet-related NCDs - Salt reduction  
GNPR 2009-2010: Obesity and diet-related NCDs - Taxation and price policies  
GNPR 2009-2010: Vitamin and mineral nutrition - Folic acid supplementation  
GNPR 2009-2010: Vitamin and mineral nutrition - Iron and folic acid supplementation  
GNPR 2009-2010: Vitamin and mineral nutrition - Iron supplementation  
GNPR 2009-2010: Vitamin and mineral nutrition - Multiple micronutrients supplementation  
GNPR 2009-2010: Obesity and diet-related NCDs - Implementation of legislation on marketing of unhealthy foods and beverages to children  
GNPR 2009-2010: Vitamin and mineral nutrition - Margarine/butter fortification  
GNPR 2009-2010: Vitamin and mineral nutrition - Milk fortification  
GNPR 2009-2010: Vitamin and mineral nutrition - Multiple micronutrient powder (point-of-use fortification)  
GNPR 2009-2010: Vitamin and mineral nutrition - Oil fortification  
GNPR 2009-2010: Vitamin and mineral nutrition - Salt iodization  
GNPR 2009-2010: School-based nutrition - School feeding programmes  
GNPR 2016-2017: Infant and young child nutrition (q6) - Growth monitoring and promotion  
GNPR 2016-2017: Infant and young child nutrition (q7) - Breastfeeding promotion and/or counselling  
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q12a) - Food-based dietary guidelines  
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q13) - Nutrient declaration  
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q13) - Nutrition and health claims  
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q20) - Media promotion of healthy nutrition  
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q20) - Media promotion of healthy nutrition  
GNPR 2016-2017: Promotion of healthy diet and prevention of obesity and diet-related NCDs (q21) - Nutrition education and counselling  
GNPR 2016-2017: Prevention and management of acute malnutrition (q37) - Food distribution/supplementation for prevention of acute malnutrition  
GNPR 2016-2017: School health and nutrition (q11) - Deworming  
GNPR 2016-2017: School health and nutrition (q11) - Nutrition-Friendly Schools Initiative (NFSI)/Health promoting schools