Reference: 325890 details |
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Bibliographic Reference: |
Labadarios D, Swart R, Kruger S, Gericke G, Steyn NP, Kuzwayo P, Maunder EMW, Ntsie PR, Dhansay MA, Jooste PL, Dannhauser A, I Schloss. National Food Consumption Survey-Fortification Baseline (NFCS-FB): South Africa, 2005. University of Stellenbosch, Tygerberg 7505, South Africa, Directorate: Nutrition, Department of Health; NFCS, 2007. |