WHO Guidelines on Good Agricultural and Collection Practices (GACP) for Medicinal Plants
(2003; 80 pages) [French] [Spanish] Voir le document au format PDF
Table des matières
Afficher le documentAcknowledgements
Afficher le documentForeword
Ouvrir ce répertoire et afficher son contenu1. General introduction
Fermer ce répertoire2. Good agricultural practices for medicinal plants
Ouvrir ce répertoire et afficher son contenu2.1. Identification/authentication of cultivated medicinal plants
Afficher le document2.2. Seeds and other propagation materials
Ouvrir ce répertoire et afficher son contenu2.3. Cultivation
Afficher le document2.4. Harvest
Afficher le document2.5. Personnel
Ouvrir ce répertoire et afficher son contenu3. Good collection practices for medicinal plants
Ouvrir ce répertoire et afficher son contenu4. Common technical aspects of good agricultural practices for medicinal plants and good collection practices for medicinal plants
Ouvrir ce répertoire et afficher son contenu5. Other relevant issues
Afficher le documentBibliography
Afficher le documentAnnex 1. Good Agricultural Practice for Traditional Chinese Medicinal Materials, People's Republic of China
Ouvrir ce répertoire et afficher son contenuAnnex 2. Points to Consider on Good Agricultural and Collection Practice for Starting Materials of Herbal Origin
Afficher le documentAnnex 3. Good Agricultural and Collection Practices for Medicinal Plants (GACP), Japan
Afficher le documentAnnex 4. A model structure for monographs on good agricultural practices for specific medicinal plants
Afficher le documentAnnex 5. Sample record for cultivated medicinal plants
Afficher le documentAnnex 6. Participants in the WHO Consultation on Good Agricultural and Field Collection Practices for Medicinal Plants
 

2.5. Personnel

Growers and producers should have adequate knowledge of the medicinal plant concerned. This should include botanical identification, cultivation characteristics and environmental requirements (soil type, soil pH, fertility, plant spacing and light requirements), as well as the means of harvest and storage.

All personnel (including field workers) involved in the propagation, cultivation, harvest and post-harvest processing stages of medicinal plant production should maintain appropriate personal hygiene and should have received training regarding their hygiene responsibilities.

Only properly trained personnel, wearing appropriate protective clothing (such as overalls, gloves, helmet, goggles, face mask), should apply agrochemicals.

Growers and producers should receive instruction on all issues relevant to the protection of the environment, conservation of medicinal plant species, and proper agricultural stewardship.

For further information, see section 4.7.

 

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Dernière mise à jour: le 3 mai 2013