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WHO Supplementary Training Modules: Validation, Water, Air Handling Systems - Heating, Ventilation and Air Conditioning (HVAC) (Part 3): Commissioning, Qualification and Maintenance
(2006; 28 pages)
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HVAC

Cleanroom monitoring programme (2) Particles and Microbiological contaminants

  • Number of points/locations for monitoring determined, specified, documented in procedure and or protocol

  • Sufficient time for exposure, and suitable sample size

  • Identification and marking of sampling points

  • Definition of transport, storage, and incubation conditions

  • Results to reflect the procedure/protocol followed

  • Define alert and action limits as a function of cleanliness zone/class

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Last updated: May 3, 2013