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WHO Basic Training Modules on Good Manufacturing Practices (GMP) - Basic Principles of GMP: Module 1 (Part 03): Sanitation and Hygiene
(2006; 30 pages)
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View the documentBasic Principles of GMP
View the documentSanitation and hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentBasic Principles of GMP
View the documentBasic Principles of GMP
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentBasic Principles of GMP
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentBasic Principles of GMP
View the documentSanitation and Hygiene
View the documentBasic Principles of GMP
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentBasic Principles of GMP
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentBasic Principles of GMP
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
 

Sanitation and Hygiene

Group Session - Option 2

You are inspecting a new factory. What are the key issues for sanitation and the key issues for personnel hygiene that the company should have in place?

We are now going to move into the group session.

In your groups, you should discuss the subjects of sanitation and hygiene as they relate to the pharmaceutical industry in your country.

Use your experience from inspections that you have made and give concrete examples wherever possible to illustrate the key issues that you are to check in a new manufacturing facility.

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Last updated: May 3, 2013