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WHO Basic Training Modules on Good Manufacturing Practices (GMP) - Basic Principles of GMP: Module 1 (Part 03): Sanitation and Hygiene
(2006; 30 pages)
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View the documentBasic Principles of GMP
View the documentSanitation and hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentBasic Principles of GMP
View the documentBasic Principles of GMP
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentBasic Principles of GMP
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentBasic Principles of GMP
View the documentSanitation and Hygiene
View the documentBasic Principles of GMP
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentBasic Principles of GMP
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentBasic Principles of GMP
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
View the documentSanitation and Hygiene
 

Sanitation and Hygiene

Personnel Hygiene (5)

  • Personal hygiene procedures including wearing protective clothing apply to all persons entering into production areas:

    - Full-time employees

    - Temporary workers

    - Contractor's employees

    - Visitors

    - Managers

    - Inspectors

Personal hygiene procedures including wearing protective clothing apply to all persons entering into production areas

Full time employees

Temporary workers

Contractor's employees

Visitors

Managers

Inspectors

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Last updated: May 3, 2013