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Title: 食品安全
Authors: 世界卫生大会, 53
Issue Date: 2000
Publisher: 世界卫生组织
Place of publication: 日内瓦
Language: Chinese
Description: 第五十三届世界卫生大会,议程项目12.3
Keywords: Food safety
Resolutions and decisions
Subject: Food Safety
Food Contamination
Food Industry
Risk Assessment
Capacity Building
National Health Programs
Context: standards
adverse effects
Gov't Doc #: WHA53.15
URI: http://www.who.int/iris/handle/10665/83038
Appears in Collections:WHA53



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