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Title: Report of the WHO consultation on veterinary public health aspects of prevention and control of campylobacter infections, Moscow, 20-22 February 1984
Authors: WHO Food Safety Programme
Issue Date: 1984
Publisher: Geneva : World Health Organization
Language: English
Description: VPH/CDD/FOS/84.1
English only
17 p.
Subject: Campylobacter jejuni
Campylobacter Infections
Meat Products
Animal Husbandry
Food-Processing Industry
Context: pathogenicity isolation and purification
veterinary epidemiology immunology
microbiology
methods
metadata.dc.subject.other: Veterinary Public Health and Zoonoses
Gov't Doc #: VPH/CDD/FOS/84.1
URI: http://www.who.int/iris/handle/10665/66417
Appears in Collections:Technical Documents



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