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Title: Guidelines on small slaughterhouses and meat hygiene for developing countries / by I. Mann; edited by A. Koulikovskii and Z. Matyas
Authors: Mann, I
Koulikovskii, A
Matyas, Z
World Health Organization. Veterinary Public Health Unit
Issue Date: 1983
Publisher: Geneva : World Health Organization
Language: English
Description: VPH/83.56
106 p.
Subject: Food hygiene
Food Handling
Abattoirs
Meat
Guidelines
Developing Countries
Context: standards
metadata.dc.subject.other: Veterinary Public Health and Zoonoses
Gov't Doc #: VPH/83.56
URI: http://www.who.int/iris/handle/10665/66404
Appears in Collections:Technical Documents



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