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Title: Report of a WHO consultation on public health implications of consumption of raw milk and meat and their products, Kiel, Germany, 17-20 December 1995
Authors: World Health Organization. Division of Emerging and other Communicable Diseases Surveillance and Control
Issue Date: 1996
Publisher: Geneva : World Health Organization
Language: English
Description: WHO/EMC/ZOO/96.7
25 p.
Subject: Milk
Dairy Products
Meat
Meat Products
Food Contamination
Food Microbiology
Risk Assessment
Risk Management
Context: microbiology
metadata.dc.subject.other: Nutrition and Food Safety
Gov't Doc #: WHO/EMC/ZOO/96.7
URI: http://www.who.int/iris/handle/10665/65509
Appears in Collections:Technical Documents



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