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Title: Establishment of microbiological safety criteria for foods in international trade / submited on behalf of the International Commission on Microbiological Specifications for Foods by Dr M. van Schothorst
Other Titles: Etablissement de critères de sécurité microbiologique pour les aliments faisant l' objet d' un commerce international
Authors: International Commission on Microbiological Specifications for Foods
Issue Date: 1997
Description: In English with summary in French
Subject: Food Microbiology
Food hygiene
Safety Management
Consumer Advocacy
Context: standards
metadata.dc.subject.other: Nutrition and Food Safety
Appears in Collections:Journal Articles

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