Report of the joint FAO/WHO expert consultation on the risks and benefits of fish consumption, 25-29 January 2010, Rome, Italy
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Other Titles
Rapport de la consultation mixte d'experts FAO/OMS sur les risques et bénéfices de la consommation de poisson, Rome, 25-29 janvier 2010Informe de la consulta mixta de expertos FAO/OMS sobre los riesgos y los beneficios del consumo de pescado, Roma, 25-29 de enero de 2010
Citation
(2011). Report of the joint FAO/WHO expert consultation on the risks and benefits of fish consumption, 25-29 January 2010, Rome, Italy. Geneva : World Health Organization. http://www.who.int/iris/handle/10665/44666
Relation
FAO Fisheries and Aquaculture Report ; No. 978
Description
FIPM/R978(En)x, 50 p.
Gov't Doc #
FIPM/R978(En)Identifiers
9789241564311 (WHO)9789241564311 (FAO)
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Language
françaisespañol
English