Files in This Item:
No electronic version is available yet.
Contact WHO IRIS
Title: Codex Alimentarius : food hygiene basic texts
Authors: Joint FAO/WHO Codex Alimentarius Commission
World Health Organization
Food and Agriculture Organization of the United Nations
Issue Date: 2004
Edition: 3rd ed. 2003
Publisher: Rome : Food and Agriculture Organization
Language: English
French
Spanish
Description: 68 p.
Spanish (2 ed)
Subject: Food hygiene
Food Contamination
Food Microbiology
Food Handling
Food
Context: standards
metadata.dc.subject.other: Nutrition and Food Safety
URI: http://www.who.int/iris/handle/10665/43269
Other Identifiers: 9251051062
0259-2916
Appears in Collections:Publications



Items in WHO IRIS are protected by copyright, with all rights reserved, unless otherwise indicated.