Files in This Item:
No electronic version is available yet.
Contact WHO IRIS
Title: Compendium of food additive specifications. Addendum 11 / Joint FAO/WHO Expert Committee on Food Additives (JECFA), 61st meeting, Rome, Italy, 10 -19 June 2003
Authors: Joint FAO/WHO Expert Committee on Food Additives. Session (61st : 2003: Rome, Italy)
World Health Organization
Food and Agriculture Organization of the United Nations
Issue Date: 2003
Publisher: Rome : FAO
Language: English
Description: Two-volume main document with BRN 48354 in WHOLIS (Classification no.: WA 712 92JO v1-2)
Other addenda in separate WHOLIS records
166 p.
Subject: Food Additives
Context: standards
metadata.dc.subject.other: Nutrition and Food Safety
Other Identifiers: 9251050023
Appears in Collections:Publications

Items in WHO IRIS are protected by copyright, with all rights reserved, unless otherwise indicated.