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Title: Guiding principles for feeding infants and young children during emergencies
Authors: World Health Organization. Dept. of Nutrition for Health and Development
Issue Date: 2004
Publisher: Geneva : World Health Organization
Language: English
Description: 84 p.
Subject: Infant Nutrition Disorders
Child Nutrition Disorders
Nutrition Disorders
Nutritional Requirements
Emergencies
Guidelines as Topic
Context: prevention and control
URI: http://www.who.int/iris/handle/10665/42710
Other Identifiers: 9241546069
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