Files in This Item:
   
ThumbnailWHO_TRS_916.pdf

View/Open

ThumbnailWHO_TRS_916_ara.pdf

View/Open

ThumbnailWHO_TRS_916_chi.pdf

View/Open

ThumbnailWHO_TRS_916_rus.pdf

View/Open

Title: Diet, nutrition and the prevention of chronic diseases : report of a joint WHO/FAO expert consultation, Geneva, 28 January - 1 February 2002
Other Titles: Régime alimentaire, nutrition et prévention des maladies chroniques : rapport d' une consultation OMS/FAO d' experts
Régimen alimentario, nutrición y prevención de enfermedades crónicas : informe de una consulta mixta FAO/OMS de expertos
Authors: Joint WHO/FAO Expert Consultation on Diet, Nutrition and the Prevention of Chronic Diseases (2002 : Geneva, Switzerland)
World Health Organization. Dept. of Nutrition for Health and Development
Issue Date: 2003
Publisher: Geneva : World Health Organization
Relation: WHO technical report series ; 916
Language: Arabic
Chinese
Italian
English
French
Russian
Spanish
Description: 149 p.
Subject: Chronic disease
Diet
Feeding behavior
Energy metabolism
Motor activity
Cost of illness
Context: epidemiology
standards
URI: http://www.who.int/iris/handle/10665/42665
Other Identifiers: 924120916X
9244209160 (Russian)
0512-3054
Other Language Versions: français
español
Appears in Collections:Publications



Items in WHO IRIS are protected by copyright, with all rights reserved, unless otherwise indicated.