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Title: The Management of nutrition in major emergencies
Authors: World Health Organization
Issue Date: 2000
Publisher: Geneva : World Health Organization
Language: English
Description: NUTRITION
286 p.
Subject: Emergency feeding
Nutritional Requirements
Nutritional Status
Nutrition Disorders
Communicable Disease Control
Emergencies
Manuals
Context: prevention and control
metadata.dc.subject.other: Nutrition and Food Safety
URI: http://www.who.int/iris/handle/10665/42085
Other Identifiers: 9241545208
Appears in Collections:Publications



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